In order for them to not get mushy you must remove them from the pan and let sit on a baking rack until they cool down..then place them in zip lock bags, 2 per bag making sure that all of the air is out. They will last all week! No mushy mess!! Also, I did not include any oats in this recipe just egg whites and veggies! Enjoy! I will be re-doing this and updating soon!
So I have been experimenting with different variations..I am 9 weeks out from the competition and I am getting a little bored if ya know what I mean. I will switch back and forth from this breakfast to my Protein Pancakes I posted about a couple of weeks ago. Is this something you guys want me to post more? I have been getting a lot of questions and so I thought I would try and share. I have also been getting some questions on my workout routine...while it is ever changing I will be posting some videos of exercises that I am loving for the week...
Let me know if this is something you guys want to see...I am not quite ready for before pics...but I am just in complete shock...mildly terrified and totally determined at this point...Maybe I will do an update video...? Anyway let me know your thoughts...or if there is anything you guys want to know!!!
You can also watch me make them!
*** I started a new youtube channel for Health and Fitness, I will be posting more recipes, workouts along my journey! You can follow along HERE on my Colorblind Fitness Channel!!***
I will also be updating these recipes and tweaking some of the ingredients! Thanks for all of your support! Love you guys!